A&W made history in 1963 by becoming the first American fast-food chain to establish a presence in Malaysia. Renowned for its signature root beer served in frosty mugs, coney dogs, burgers, and waffles, A&W quickly became a beloved brand among Malaysians. The iconic drive-in restaurant in Petaling Jaya, opened in 1965, became a cultural landmark. Over the decades, A&W has maintained its nostalgic appeal while evolving to meet contemporary tastes. The brand has embarked on an aggressive expansion strategy, operating over 90 outlets nationwide, including a focus on East Malaysia. A&W continues to leverage its rich heritage to captivate new generations of consumers.

Kopitiam Kita
Roti Tibab, offered by Kopitiam Kita, is a signature dish that has gained popularity for its rich, buttery flavor and





